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People are not making these choices any more. Just that simple. Americans don’t want what they are selling.
There was a time a person or family could go into a restaurant and get a meal without all the junk added. Now, it is difficult to go into these places without having bacon and its grease dripping all over the plate or the breading and frying makes it difficult to separate the real food from the coating.
These food chains did it to themselves.
EAT LOCAL, the chefs are just as good and most of the time better.
